1 loaf French bread (split lengthwise)
olive oil
8 oz can of tomato sauce
8 oz shredded mozzarella cheese or Italian cheese of choice
oregano
salt
black pepper
garlic powder
Preheat oven to 350 degrees Fahrenheit
Line a cookie sheet with foil for easy clean up. Split a loaf of French or Italian bread lengthwise, drizzle a little olive oil on top, add the tomato sauce (we used the entire can), spread the cheese, we used a mix of Italian cheeses and mozzarella, sprinkle with salt, coarse black pepper, garlic powder, and oregano. We use oregano generously here. Drizzle with a little more olive oil. Bake 350 degrees for about 10-15 minutes and then broil for a few minutes until golden and the cheese is bubbly.
My girls LOVED this especially since they helped make it. We had ice cream in a bag for dessert.
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